Savory Cabbage Soup Recipe Recipe

Name: Savory Cabbage Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. butter; 1 med. onion, minced; 1 pound cabbage, coarsely minced; 5 c. chicken stock; 1 1/2 teaspoon mixed herbs; 1/2 teaspoon dry dill weed; 1 c. diced ham; 1 bunch scallions, minced; 1 pound potatoes, peeled & coarsely minced; Salt & Pepper to taste; 1 c. grated Swiss cheese; 1/2-1 teaspoon cayenne pepper

Servings: persons

2 tbsp. butter
1 med. onion, minced
1 pound cabbage, coarsely minced
5 c. chicken stock
1 1/2 teaspoon mixed herbs
1/2 teaspoon dry dill weed
1 c. diced ham
1 bunch scallions, minced
1 pound potatoes, peeled & coarsely minced
Salt & Pepper to taste
1 c. grated Swiss cheese
1/2-1 teaspoon cayenne pepper

1
Heat butter in large pan; saute/fry ham, onion, scallions and cabbage till onion is transparent (7 min).
2
Add in potatoes, stir.
3
Pour in stock and add in salt and pepper.
4
Bring to boil, turn down heat and simmer for 45 to 50 min, over medium heat.
5
Add in cheese, a little at a time, stirring till melted.
6
don't boil.
7
Immediately before serving, add in remaining ingredients.

985

kcal

Calories

Fat

Carbs

121

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tbsp. butter, 1 med. onion, minced, 1 pound cabbage, coarsely minced, 5 c. chicken stock, and more.

Yes, Savory Cabbage Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Cabbage Soup Recipe

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