How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppered Steak?

You need 8 ingredients. The key ingredients include: 2 lb. round steak, 1/2 c. butter, 1 envelope onion soup mix, 1 1/2 c. water, and more.

Is Peppered Steak suitable as soups & stews?

Yes, Peppered Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Peppered Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppered Steak Recipe

Name: Peppered Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. round steak; 1/2 c. butter; 1 envelope onion soup mix; 1 1/2 c. water; 2 green peppers, sliced; 2 medium onions, sliced; Worcestershire sauce; rice

Peppered Steak – a delicious recipe with steak, butter, onion soup, water, green peppers, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. round steak
1/2 c. butter
1 envelope onion soup mix
1 1/2 c. water
2 green peppers, sliced
2 medium onions, sliced
Worcestershire sauce
rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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