Try this homemade Peppercorn Chicken Breasts recipe the whole family will love. Made with chicken breast halves, whole pink, butter and sherry. Easy ste…
This Peppercorn Chicken Breasts relies on simple, everyday ingredients such as butter, dry sherry or orange juice, whipping cream and tarragon leaves. It comes together quickly and makes 4 servings, at about 301 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026