How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppercorn Bread?

You need 10 ingredients. The key ingredients include: 4 c. cornmeal, 2 tins cream-style corn, 4 large eggs, 1 1/2 tins evaporated milk, and more.

Is Peppercorn Bread suitable as general?

Yes, Peppercorn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Peppercorn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peppercorn Bread Recipe

Name: Peppercorn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 c. cornmeal; 2 tins cream-style corn; 4 large eggs; 1 1/2 tins evaporated milk; 1 tsp. baking soda; 2 Tbsp. sugar; 2 tsp. slat; 1/2 lb. butter; 1 lb. grated cheese; onions, chives, sweet peppers, cut into small pieces

Peppercorn Bread – a delicious recipe with cornmeal, corn, eggs, milk, baking soda, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Peppercorn Bread

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