Pepper, Tomato And Onion Stew Recipe

Name: Pepper, Tomato And Onion Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. tomatoes, peeled and seeded; 2 tsp. salt, divided; 1/2 c. olive oil; 1/4 c. unsalted butter; 2 lb. green peppers, chopped; 2 lb. sweet red peppers, chopped; 2 lb. pearl onions, peeled; 4 bulbs garlic, minced; 2 Tbsp. dried whole basil; 1/2 tsp. freshly ground pepper

Servings: persons

4 lb. tomatoes, peeled and seeded
2 tsp. salt, divided
1/2 c. olive oil
1/4 c. unsalted butter
2 lb. green peppers, chopped
2 lb. sweet red peppers, chopped
2 lb. pearl onions, peeled
4 bulbs garlic, minced
2 Tbsp. dried whole basil
1/2 tsp. freshly ground pepper

1
Cut tomatoes in half; scoop out pulp and reserve for use in other recipes.
2
Sprinkle insides of tomatoes with 1 teaspoon salt. Place tomato shells upside down on paper towels to drain.
3
Let stand for 30 minutes.
4
Chop and set aside.
5
Combine olive oil and butter in a large skillet over medium heat; add green peppers, red peppers, onions and garlic.
6
Cook, stirring frequently, until onions are translucent.
7
Add reserved tomatoes and basil.
8
Reduce heat to low; cover and cook for 10 minutes.
9
Add remaining salt and pepper.
10
Increase heat to high and cook, uncovered, until most of the liquid has evaporated, stirring frequently.

837

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 lb. tomatoes, peeled and seeded, 2 tsp. salt, divided, 1/2 c. olive oil, 1/4 c. unsalted butter, and more.

Yes, Pepper, Tomato And Onion Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper, Tomato And Onion Stew

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