How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thanksgiving Gravy?

You need 10 ingredients. The key ingredients include: Turkey giblets and neck bone, 2 cups chicken broth, 2 medium carrots, finely chopped, 1 celery rib, chopped, and more.

Is Thanksgiving Gravy suitable as soups & stews?

Yes, Thanksgiving Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Thanksgiving Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thanksgiving Gravy Recipe

Name: Thanksgiving Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Turkey giblets and neck bone; 2 cups chicken broth; 2 medium carrots, finely chopped; 1 celery rib, chopped; 2 large shallots, finely chopped; 1/3 cup cornstarch; 3 cups cold water; 1/4 cup turkey drippings; 2 teaspoons chicken bouillon granules; Pepper to taste

Try this homemade Thanksgiving Gravy recipe the whole family will love. Made with Turkey giblets, chicken broth, carrots and celery. Easy step-by-step i…

This Thanksgiving Gravy relies on simple, everyday ingredients such as turkey giblets and neck bone, chicken broth, celery rib, chopped and cornstarch. It comes together quickly and makes 4 servings, at about 292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Thanksgiving Gravy

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions