How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Corn Bread Bake?

You need 11 ingredients. The key ingredients include: 1 can (16 ounces) chili beans, undrained, 1 can (8-3/4 ounces) whole kernel corn, drained, 2 tablespoons chopped onion, 1/2 teaspoon ground cumin, and more.

Is Southwest Corn Bread Bake suitable as soups & stews?

Yes, Southwest Corn Bread Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwest Corn Bread Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southwest Corn Bread Bake Recipe

Name: Southwest Corn Bread Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (16 ounces) chili beans, undrained; 1 can (8-3/4 ounces) whole kernel corn, drained; 2 tablespoons chopped onion; 1/2 teaspoon ground cumin; 1/2 cup all-purpose flour; 1/2 cup cornmeal; 2 tablespoons sugar; 1-1/4 teaspoons baking powder; 1/4 teaspoon salt; 1/2 cup plus 1 tablespoon milk; 1-1/2 teaspoons canola oil

Southwest Corn Bread Bake

Eats Now Editorial Team · 591 kcal · Soups & Stews

Southwest Corn Bread Bake – a delicious recipe with chili beans, whole kernel corn, onion, ground cumin, all-purpose, cornmeal. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Southwest Corn Bread Bake

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