How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Steak With Rice?

You need 8 ingredients. The key ingredients include: 1 round steak, tenderized, 2 green bell peppers, cleaned and sliced, 1 small can water chestnuts, drained, 1 can beef broth, and more.

Is Pepper Steak With Rice suitable as soups & stews?

Yes, Pepper Steak With Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pepper Steak With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Steak With Rice Recipe

Name: Pepper Steak With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 round steak, tenderized; 2 green bell peppers, cleaned and sliced; 1 small can water chestnuts, drained; 1 can beef broth; 1 1/2 c. Minute rice; 1 Tbsp. cornstarch; 3 Tbsp. soy sauce; 2 Tbsp. cooking oil

Pepper Steak With Rice – a delicious recipe with green bell peppers, water chestnuts, beef broth, rice, cornstarch, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 round steak, tenderized
2 green bell peppers, cleaned and sliced
1 small can water chestnuts, drained
1 can beef broth
1 1/2 c. Minute rice
1 Tbsp. cornstarch
3 Tbsp. soy sauce
2 Tbsp. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
500 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Takeout Beef Fried Rice
3-Ingredient Chili Cheese Dip
Mushroom Cornbread Dressing
Hamburger Florentine Soup

Pepper Steak With Rice

How did you like this recipe?

Frequently Asked Questions