Try this homemade Pepper Steak With Rice recipe the whole family will love. Made with green bell peppers, water chestnuts, beef broth and rice. Easy ste…
This Pepper Steak With Rice relies on simple, everyday ingredients such as round steak, tenderized, beef broth, minute rice and cornstarch. It comes together quickly and makes 4 servings, at about 500 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026