Pepper Steak(Deer Meat Or Beef)

1. 1

   Take the meat.

2. 2

   Put seasoning on it.

3. 3

   Flour it, then brown it in the oil.

4. 4

   When meat is brown, add green bell pepper and onion. Saute them together.

5. 5

   Take beef cube and 2 cups hot water.

6. 6

   Make gravy out of this.

7. 7

   Pour gravy over meat, peppers and onion. Simmer them together for 3 to 5 minutes.

8. 8

   Serve over rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.