How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper steak?

You need 8 ingredients. The key ingredients include: 2 large green peppers, 1 large round steak, 2 tbsp corn starch, 1 1/4 tbsp soy sauce, and more.

Is Pepper steak suitable as meat & poultry?

Yes, Pepper steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepper steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper steak Recipe

Name: Pepper steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large green peppers; 1 large round steak; 2 tbsp corn starch; 1 1/4 tbsp soy sauce; 1 1/4 tbsp worcestershire sauce; 1 1/2 tbsp garlic powder; 1 box minute rice; 1 1/4 cup vegetable oil

Pepper steak – a delicious recipe with green peppers, steak, corn starch, soy sauce, worcestershire sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large green peppers
1 large round steak
2 tbsp corn starch
1 1/4 tbsp soy sauce
1 1/4 tbsp worcestershire sauce
1 1/2 tbsp garlic powder
1 box minute rice
1 1/4 cup vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
879 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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