How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Steak?

You need 11 ingredients. The key ingredients include: 1 1/2 lb. round steak (1/2-inch thick), 1 onion, sliced, 1 c. beef broth, 2 stalks celery, chopped, and more.

Is Pepper Steak suitable as soups & stews?

Yes, Pepper Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Steak Recipe

Name: Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 lb. round steak (1/2-inch thick); 1 onion, sliced; 1 c. beef broth; 2 stalks celery, chopped; 1/2 tsp. garlic; 2 green peppers, cut in strips; 1 c. sliced mushrooms; 1 1/2 c. tomatoes, chopped; 3 Tbsp. soy sauce; 2 Tbsp. cornstarch; 1 c. water

Pepper Steak – a delicious recipe with onion, beef broth, stalks celery, garlic, green peppers, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pepper Steak

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