How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Steak?

You need 9 ingredients. The key ingredients include: 2 lb. round steak, cut into serving pieces, 1 small onion, 1/2 medium green pepper, chopped, 1 small jar pimentos, and more.

Is Pepper Steak suitable as meat & poultry?

Yes, Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Steak Recipe

Name: Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. round steak, cut into serving pieces; 1 small onion; 1/2 medium green pepper, chopped; 1 small jar pimentos; 2 Tbsp. Worcestershire sauce; 3 Tbsp. soy sauce; 1/4 c. flour; 1 pt. water; salt

Pepper Steak – a delicious recipe with onion, green pepper, pimentos, Worcestershire sauce, soy sauce, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. round steak, cut into serving pieces
1 small onion
1/2 medium green pepper, chopped
1 small jar pimentos
2 Tbsp. Worcestershire sauce
3 Tbsp. soy sauce
1/4 c. flour
1 pt. water
salt

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Quick Info

Servings
4 servings
Calories
690 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pepper Steak

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