Try this homemade Pepper Steak recipe the whole family will love. Made with deer, oil, onion and bell pepper. Easy step-by-step instructions included.
This Pepper Steak relies on simple, everyday ingredients such as deer or beef steak, oil or shortening, onion, sliced and bell pepper, sliced. It comes together quickly and makes 4 servings, at about 413 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026