How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Pot Soup?

You need 11 ingredients. The key ingredients include: 2 lb. stewing beef, cut into 1-inch cubes, 1/2 lb. salt beef or pork, diced, 2 qt. water, 1 (10 oz.) box frozen okra, thawed and chopped in 1/2-inch pieces, and more.

Is Pepper Pot Soup suitable as soups & stews?

Yes, Pepper Pot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pepper Pot Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Pot Soup Recipe

Name: Pepper Pot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stewing beef, cut into 1-inch cubes; 1/2 lb. salt beef or pork, diced; 2 qt. water; 1 (10 oz.) box frozen okra, thawed and chopped in 1/2-inch pieces; 2 small green peppers, seeded and chopped; 2 (10 oz. each) boxes frozen, chopped spinach, thawed; 2 scallions, chopped; 1 lb. yams, pared and cut in 1/2-inch chunks; 1/2 tsp. dried thyme; 1 clove garlic, finely chopped; salt and pepper to taste

Pepper Pot Soup

Eats Now Editorial Team · 590 kcal · Soups & Stews

Pepper Pot Soup – a delicious recipe with stewing beef, salt beef, water, frozen okra, green peppers, scallions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pepper Pot Soup

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