Pepper Nuts

Name: Pepper Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. butter; 2 c. sugar; 1 c. dark Karo syrup; 1 tsp. soda; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 tsp. powdered cloves; 1 tsp. powdered mace; 5 tsp. powdered anise; 3 tsp. baking powder; 5 c. flour (use your judgement)

Eats Now Editorial Team · 2208 kcal · General

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Pepper Nuts – a delicious recipe with butter, sugar, syrup, soda, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. butter
2 c. sugar
1 c. dark Karo syrup
1 tsp. soda
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. powdered cloves
1 tsp. powdered mace
5 tsp. powdered anise
3 tsp. baking powder
5 c. flour (use your judgement)

1
Combine all of the above ingredients and roll out like play dough snakes.
2
Cut into nuggets the size of the tip of your pinkie finger.
3
Bake at 350u00b0 until golden.

2208

kcal

Calories

Fat

352

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 c. butter, 2 c. sugar, 1 c. dark Karo syrup, 1 tsp. soda, and more.

Yes, Pepper Nuts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2208 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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