Pepper Jack Stuffed Chicken

1. 1

   Cut cheese into two 2-1/4x1x3/4-in. strips. Flatten chicken to 1/4-in. thickness. Place a strip of cheese down the center of each chicken breast half; fold chicken over cheese and secure with toothpicks. Rub Mexican seasoning over chicken.

2. 2

   In a large skillet, brown chicken in oil on all sides. Transfer to a greased 8-in. square baking dish.

3. 3

   Bake, uncovered, at 350u00b0 for 25-30 minutes or until meat is no longer pink. Discard toothpicks.

* Per serving · 4 servings · Values may vary.

No additional tips available.