How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Cornbread?

You need 7 ingredients. The key ingredients include: 2 hot peppers, dash of salt, 2 c. white cornmeal, 2 tsp. flour, and more.

Is Pepper Cornbread suitable as meat & poultry?

Yes, Pepper Cornbread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepper Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pepper Cornbread Recipe

Name: Pepper Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 hot peppers; dash of salt; 2 c. white cornmeal; 2 tsp. flour; 2 tsp. baking powder; pinch of baking soda; 2 Tbsp. bacon drippings

Pepper Cornbread – a delicious recipe with hot peppers, salt, white cornmeal, flour, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 hot peppers
dash of salt
2 c. white cornmeal
2 tsp. flour
2 tsp. baking powder
pinch of baking soda
2 Tbsp. bacon drippings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pepper Cornbread

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