How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Cole Slaw?

You need 10 ingredients. The key ingredients include: 4 cups finely shredded cabbage, ⅓ cup olive oil, 12 small white onion, 1 red bell pepper (cut in narrow strips), and more.

Is Pepper Cole Slaw suitable as salads?

Yes, Pepper Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pepper Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pepper Cole Slaw Recipe

Name: Pepper Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups finely shredded cabbage; ⅓ cup olive oil; 12 small white onion; 1 red bell pepper (cut in narrow strips); 1 yellow bell pepper (cut in narrow strips); 1 fresh jalapeno, seeded & minced; 1 pinch dried oregano (mexican); 5 tablespoons red wine vinegar; 1 tablespoon sugar; 1 teaspoon salt

Try this homemade Pepper Cole Slaw recipe the whole family will love. Made with cabbage, olive oil, white onion and red bell pepper. Easy step-by-step i…

This Pepper Cole Slaw relies on simple, everyday ingredients such as finely shredded cabbage, olive oil, small white onion and dried oregano (mexican). It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pepper Cole Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

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