Pepper Cheese Patties

1. 1

   In a bowl, combine the first eight ingredients. Crumble beef over the mixture and mix well. On a piece of waxed paper, pat meat mixture into a 12-in. square. Spread with cheese. Roll up jelly-roll style. Cut into 2-in. slices. Place on a greased broiler pan.

2. 2

   Broil for 8 minutes on each side or until meat is no longer pink. Serve with buns with lettuce and tomato.

* Per serving · 4 servings · Values may vary.

No additional tips available.