How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Biscuits?

You need 7 ingredients. The key ingredients include: 8 c. flour, 2 Tbsp. salt (level), 2 Tbsp. coarse ground pepper, 2 Tbsp. fennel seed, and more.

Is Pepper Biscuits suitable as baking & desserts?

Yes, Pepper Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pepper Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pepper Biscuits Recipe

Name: Pepper Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 c. flour; 2 Tbsp. salt (level); 2 Tbsp. coarse ground pepper; 2 Tbsp. fennel seed; 1 (1/4 oz.) pkg. powdered yeast; 1 1/4 c. Mazola oil; 2 1/2 c. warm water

Pepper Biscuits – a delicious recipe with flour, salt, coarse ground pepper, fennel seed, powdered yeast, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 c. flour
2 Tbsp. salt (level)
2 Tbsp. coarse ground pepper
2 Tbsp. fennel seed
1 (1/4 oz.) pkg. powdered yeast
1 1/4 c. Mazola oil
2 1/2 c. warm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2413 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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