Peppadew Bites

1. 1

   If the peppadews are canned then remove and drain them. Remove the seeds inside the peppadew if you do not want them to be to spicy.

2. 2

   In a small pan cook the sausage for 2 - 3 min on medium heat. You do not need to cook the sausage completely just get it started the oven will finish the rest. Cut the sausage up into 9 equal pieces.

3. 3

   In a microwave safe dish combine the cream cheese, parmesan cheese, shallot, and garlic and mix together. Cover the dish and then microwave for 20 - 30 seconds to melt everything together

4. 4

   Now add the oregano and basil to the cheese and mix together

5. 5

   Stuff the peppadew peppers with the cheese mixture and then add the sausage on top. Repeat this step for all 9 peppers.

6. 6

   With the oven off, place the stuffed peppadew peppers into the oven about 4 - 5 inches from the top grill, and then turn the oven on broil. If you have a toaster oven you can use this as well. Broil the stuffed peppers for 3 - 5 min or until the top of the sausage and cheese has browned at little bit.

7. 7

   Remove from the oven and let the peppers cool a little bit before serving. Enjoy!!

* Per serving · 4 servings · Values may vary.

No additional tips available.