How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penny'S Vegetable Soup?

You need 11 ingredients. The key ingredients include: 20 oz. bag frozen mixed vegetables, 2 c. chopped, peeled potatoes, 1 medium onion, grated, 1 pt. green beans, and more.

Is Penny'S Vegetable Soup suitable as soups & stews?

Yes, Penny'S Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Penny'S Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penny'S Vegetable Soup Recipe

Name: Penny'S Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 oz. bag frozen mixed vegetables; 2 c. chopped, peeled potatoes; 1 medium onion, grated; 1 pt. green beans; 1 lb. extra lean ground beef*; 1/2 gal. tomato juice; 1 Tbsp. salt; 1/3 c. sugar; 1/2 tsp. garlic; 1 tsp. basil flakes; 1 tsp. parsley flakes

Penny'S Vegetable Soup

Eats Now Editorial Team · 477 kcal · Soups & Stews

Penny'S Vegetable Soup – a delicious recipe with mixed vegetables, potatoes, onion, green beans, extra lean ground beef, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Penny'S Vegetable Soup

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