How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pennsylvania Dutch Style Green Beans?

You need 9 ingredients. The key ingredients include: 3 strips bacon, 1/4 teaspoon salt, 1/4 teaspoon dry mustard, 1 -2 tablespoon brown sugar (I use 2, give it a nice sweet & sour flavor), and more.

Is Pennsylvania Dutch Style Green Beans suitable as meat & poultry?

Yes, Pennsylvania Dutch Style Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pennsylvania Dutch Style Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pennsylvania Dutch Style Green Beans Recipe

Name: Pennsylvania Dutch Style Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 strips bacon; 1/4 teaspoon salt; 1/4 teaspoon dry mustard; 1 -2 tablespoon brown sugar (I use 2, give it a nice sweet & sour flavor); 1 hard-boiled egg, sliced; 1 small onion, sliced; 2 teaspoons cornstarch; 1 can green beans; 1 tablespoon vinegar

Pennsylvania Dutch Style Green Beans – a delicious recipe with bacon, salt, mustard, brown sugar, egg, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 strips bacon
1/4 teaspoon salt
1/4 teaspoon dry mustard
1 -2 tablespoon brown sugar (I use 2, give it a nice sweet & sour flavor)
1 hard-boiled egg, sliced
1 small onion, sliced
2 teaspoons cornstarch
1 can green beans
1 tablespoon vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
300 kcal
Category
Meat & Poultry

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Pennsylvania Dutch Style Green Beans

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