How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pennsylvania Dutch Pork Chops Recipe?

You need 8 ingredients. The key ingredients include: 6 (3/4 inch) pork chops, trim fat, 1/2 c. ketchup, 1 teaspoon salt, 1 teaspoon celery seed, and more.

Is Pennsylvania Dutch Pork Chops Recipe suitable as meat & poultry?

Yes, Pennsylvania Dutch Pork Chops Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pennsylvania Dutch Pork Chops Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pennsylvania Dutch Pork Chops Recipe Recipe

Name: Pennsylvania Dutch Pork Chops Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (3/4 inch) pork chops, trim fat; 1/2 c. ketchup; 1 teaspoon salt; 1 teaspoon celery seed; 1/3 c. vinegar; 1 c. water; 1/4 teaspoon pepper; 1 bay leaf

Pennsylvania Dutch Pork Chops Recipe – a delicious recipe with pork chops, ketchup, salt, celery, vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 (3/4 inch) pork chops, trim fat
1/2 c. ketchup
1 teaspoon salt
1 teaspoon celery seed
1/3 c. vinegar
1 c. water
1/4 teaspoon pepper
1 bay leaf

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Quick Info

Servings
4 servings
Calories
397 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pennsylvania Dutch Pork Chops Recipe

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