How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pennsylvania Dutch Pepper Cabbage Recipe?

You need 11 ingredients. The key ingredients include: 1/2 head cabbage or possibly 1 sm. head, 1 red pepper, 1 yellow pepper, 1 green pepper, and more.

Is Pennsylvania Dutch Pepper Cabbage Recipe suitable as general?

Yes, Pennsylvania Dutch Pepper Cabbage Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Pennsylvania Dutch Pepper Cabbage Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pennsylvania Dutch Pepper Cabbage Recipe

Name: Pennsylvania Dutch Pepper Cabbage Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head cabbage or possibly 1 sm. head; 1 red pepper; 1 yellow pepper; 1 green pepper; 1 onion; 1 stalk celery; 3 tbsp. salt; 1/2 teaspoon mustard seed; 1/2 teaspoon celery seed; 1 tbsp. sugar; Vinegar

Try this homemade Pennsylvania Dutch Pepper Cabbage recipe the whole family will love. Made with cabbage, red pepper, yellow pepper and green pepper. Ea…

This Pennsylvania Dutch Pepper Cabbage relies on simple, everyday ingredients such as red pepper, yellow pepper, green pepper and onion. It comes together quickly and makes 4 servings, at about 52 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pennsylvania Dutch Pepper Cabbage Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions