How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pennsylvania Dutch Cabbage And Meatballs?

You need 8 ingredients. The key ingredients include: 1 lb. hamburger, 1/2 box Minute Rice, cooked, 1 small onion, chopped, 1 egg, and more.

Is Pennsylvania Dutch Cabbage And Meatballs suitable as meat & poultry?

Yes, Pennsylvania Dutch Cabbage And Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pennsylvania Dutch Cabbage And Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pennsylvania Dutch Cabbage And Meatballs Recipe

Name: Pennsylvania Dutch Cabbage And Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1/2 box Minute Rice, cooked; 1 small onion, chopped; 1 egg; salt and pepper, to taste; 1 head cabbage, shredded; 6 c. water; 1 can tomato sauce

Pennsylvania Dutch Cabbage And Meatballs – a delicious recipe with hamburger, Rice, onion, egg, salt, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
1/2 box Minute Rice, cooked
1 small onion, chopped
1 egg
salt and pepper, to taste
1 head cabbage, shredded
6 c. water
1 can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Meat & Poultry

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Pennsylvania Dutch Cabbage And Meatballs

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