How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne With Vegetable Sauce?

You need 9 ingredients. The key ingredients include: 1 tbsp vegetable oil, 1 None onion, peeled and finely diced, 1 clove garlic, peeled and finely diced, 1 None zucchini, finely diced, and more.

Is Penne With Vegetable Sauce suitable as pasta & noodles?

Yes, Penne With Vegetable Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne With Vegetable Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Vegetable Sauce Recipe

Name: Penne With Vegetable Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp vegetable oil; 1 None onion, peeled and finely diced; 1 clove garlic, peeled and finely diced; 1 None zucchini, finely diced; 1 None eggplant, cut into cubes and sprinkled with salt; 1 can (28oz) chopped tomatoes; 2/3 lb penne pasta; 1/3 cup Parmesan cheese, shaved; None None Basil to garnish

Penne With Vegetable Sauce – a delicious recipe with vegetable oil, onion, clove garlic, zucchini, eggplant, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 tbsp vegetable oil
1 None onion, peeled and finely diced
1 clove garlic, peeled and finely diced
1 None zucchini, finely diced
1 None eggplant, cut into cubes and sprinkled with salt
1 can (28oz) chopped tomatoes
2/3 lb penne pasta
1/3 cup Parmesan cheese, shaved
None None Basil to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
389 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Penne With Vegetable Sauce

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