How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne With Tomatoes & White Beans?

You need 10 ingredients. The key ingredients include: 8 ounces uncooked penne pasta, 2 tablespoons olive oil, 1 garlic clove, minced, 2 cans (14-1/2 ounces each) Italian diced tomatoes, undrained, and more.

Is Penne With Tomatoes & White Beans suitable as pasta & noodles?

Yes, Penne With Tomatoes & White Beans falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne With Tomatoes & White Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Tomatoes & White Beans Recipe

Name: Penne With Tomatoes & White Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked penne pasta; 2 tablespoons olive oil; 1 garlic clove, minced; 2 cans (14-1/2 ounces each) Italian diced tomatoes, undrained; 1 can (15 ounces) cannellini beans, rinsed and drained; 1 package (10 ounces) fresh spinach, trimmed; 1/4 cup sliced ripe olives; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup grated Parmesan cheese

Penne With Tomatoes & White Beans

Eats Now Editorial Team · 542 kcal · Pasta & Noodles

Penne With Tomatoes & White Beans – a delicious recipe with penne pasta, olive oil, garlic, Italian diced tomatoes, cannellini beans, fresh spinach. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Penne With Tomatoes & White Beans

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