How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne With Sausage And Broccoli?

You need 6 ingredients. The key ingredients include: 8 ounces penne pasta, 1 (16 ounce) package frozen broccoli florets, 1 lb Italian sausage, cut into 1-inch thick pieces, 2 garlic cloves, finely chopped, and more.

Is Penne With Sausage And Broccoli suitable as pasta & noodles?

Yes, Penne With Sausage And Broccoli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne With Sausage And Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Sausage And Broccoli Recipe

Name: Penne With Sausage And Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces penne pasta; 1 (16 ounce) package frozen broccoli florets; 1 lb Italian sausage, cut into 1-inch thick pieces; 2 garlic cloves, finely chopped; 1/4 teaspoon crushed red pepper flakes; 1/4 cup parmesan cheese, grated

Penne With Sausage And Broccoli – a delicious recipe with penne pasta, frozen broccoli, Italian sausage, garlic, red pepper, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounces penne pasta
1 (16 ounce) package frozen broccoli florets
1 lb Italian sausage, cut into 1-inch thick pieces
2 garlic cloves, finely chopped
1/4 teaspoon crushed red pepper flakes
1/4 cup parmesan cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Pasta & Noodles

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Penne With Sausage And Broccoli

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