How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne With Prosciutto, Sun Dried Tomatoes & Cream?

You need 8 ingredients. The key ingredients include: 2 tablespoons butter, 1/3 cup finely chopped yellow onion, 3 ounces prosciutto, cut into thin strips, 2 tablespoons coarsely chopped sun-dried tomatoes packed in oil, and more.

Is Penne With Prosciutto, Sun Dried Tomatoes & Cream suitable as pasta & noodles?

Yes, Penne With Prosciutto, Sun Dried Tomatoes & Cream falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne With Prosciutto, Sun Dried Tomatoes & Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Prosciutto, Sun Dried Tomatoes & Cream

Name: Penne With Prosciutto, Sun Dried Tomatoes & Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1/3 cup finely chopped yellow onion; 3 ounces prosciutto, cut into thin strips; 2 tablespoons coarsely chopped sun-dried tomatoes packed in oil; 1 3/4 cups heavy cream; salt & freshly ground black pepper; crushed red pepper flakes; 1/4 cup freshly ground parmesan cheese

Try this homemade Penne With Prosciutto, Sun Dried Tomatoes & Cream recipe the whole family will love. Made with butter, yellow onion, tomatoes and heav…

This Penne With Prosciutto, Sun Dried Tomatoes & Cream relies on simple, everyday ingredients such as butter, finely chopped yellow onion, heavy cream and crushed red pepper flakes. It comes together quickly and makes 4 servings, at about 446 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

2 tablespoons butter
1/3 cup finely chopped yellow onion
3 ounces prosciutto, cut into thin strips
2 tablespoons coarsely chopped sun-dried tomatoes packed in oil
1 3/4 cups heavy cream
salt & freshly ground black pepper
crushed red pepper flakes
1/4 cup freshly ground parmesan cheese

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Quick Info

Servings
4 servings
Calories
446 kcal
Category
Pasta & Noodles

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Penne With Prosciutto, Sun Dried Tomatoes & Cream

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