How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne With Meatballs?

You need 9 ingredients. The key ingredients include: 1/2 cup tomato pasta sauce, 1/2 cup white wine, 1/3 cup jarred roasted mixed vegetables, drained and chopped, 1/2 tsp dried mixed herbs, and more.

Is Penne With Meatballs suitable as pasta & noodles?

Yes, Penne With Meatballs falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne With Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Meatballs Recipe

Name: Penne With Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup tomato pasta sauce; 1/2 cup white wine; 1/3 cup jarred roasted mixed vegetables, drained and chopped; 1/2 tsp dried mixed herbs; 1 lb prepared meatballs (store-bought frozen or homemade); 14 oz penne pasta; 2 tbsp coarsely chopped fresh flat-leaf parsley; 1/4 cup shaved Parmesan cheese; None None Garlic bread, to serve

Penne With Meatballs – a delicious recipe with tomato pasta sauce, white wine, mixed vegetables, mixed herbs, meatballs, penne pasta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 cup tomato pasta sauce
1/2 cup white wine
1/3 cup jarred roasted mixed vegetables, drained and chopped
1/2 tsp dried mixed herbs
1 lb prepared meatballs (store-bought frozen or homemade)
14 oz penne pasta
2 tbsp coarsely chopped fresh flat-leaf parsley
1/4 cup shaved Parmesan cheese
None None Garlic bread, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
Pasta & Noodles

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Penne With Meatballs

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