Penne With Chicken, Chorizo And Chile Recipe

Name: Penne With Chicken, Chorizo And Chile
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 onion, chopped; 3 cloves garlic, crushed; Sea salt and freshly ground black pepper; 1 dash chile flakes, to taste; 3 chorizo sausages, sliced; 1/3 cup sun-dried tomatoes, sliced; 400 grams penne pasta; 1/4 cup white wine; 2 cups roast chicken, divided into bite-sized pieces; 1/2 cup cream; 1/2 cup Parmesan cheese, plus some for serving; 1 handful chopped parsley, plus some for serving; 5 tablespoons basil pesto, to taste

Servings: persons

2 tablespoons olive oil
1 onion, chopped
3 cloves garlic, crushed
Sea salt and freshly ground black pepper
1 dash chile flakes, to taste
3 chorizo sausages, sliced
1/3 cup sun-dried tomatoes, sliced
400 grams penne pasta
1/4 cup white wine
2 cups roast chicken, divided into bite-sized pieces
1/2 cup cream
1/2 cup Parmesan cheese, plus some for serving
1 handful chopped parsley, plus some for serving
5 tablespoons basil pesto, to taste

1
Heat olive oil in a large heavy-bottomed pot and add the onion. Cook, stirring occasionally, over medium heat for 15 minutes, until the onion is softened but not yet browned.
2
Add garlic, salt and pepper, chile flakes, sun-dried tomatoes and chorizo and cook for another 10 minutes.
3
Add wine, chicken, and cream to the onion mix and bring to a simmer.
4
Cook pasta according to the package's instructions, until only just al dente, and save half a cup of pasta water.
5
When ready to serve, add the pasta and reserved pasta water to the onion sauce sauce along with the Parmesan and parsley. Stir to combine. Serve topped with a few spoonfuls of basil pesto, a little extra Parmesan and parsley, if desired, and a good grinding of black pepper.

822

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 onion, chopped, 3 cloves garlic, crushed, Sea salt and freshly ground black pepper, and more.

Yes, Penne With Chicken, Chorizo And Chile falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Chicken, Chorizo And Chile

How did you like this recipe?

Frequently Asked Questions