Try this homemade Penne With Cabbage, And Italian Sausage In Marinara Sauce recipe the whole family will love. Made with olive oil, garlic, Italian saus…
This Penne With Cabbage, And Italian Sausage In Marinara Sauce relies on simple, everyday ingredients such as olive oil, salt and pepper (to taste), marinara sauce and penne. It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026