How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Goat's Cheese and Walnuts?

You need 6 ingredients. The key ingredients include: 350 g penne pasta, 125 g soft goat's cheese or 125 g cream cheese with herbs, 50 g walnuts, roughly chopped, 1 lemon, zest of, and more.

Is Pasta With Goat's Cheese and Walnuts suitable as pasta & noodles?

Yes, Pasta With Goat's Cheese and Walnuts falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Goat's Cheese and Walnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Goat's Cheese and Walnuts Recipe

Name: Pasta With Goat's Cheese and Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 350 g penne pasta; 125 g soft goat's cheese or 125 g cream cheese with herbs; 50 g walnuts, roughly chopped; 1 lemon, zest of; 1 bunch chives, snipped; 100 g rocket

Pasta With Goat's Cheese and Walnuts – a delicious recipe with penne pasta, cream cheese, walnuts, lemon, chives, rocket. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

350 g penne pasta
125 g soft goat's cheese or 125 g cream cheese with herbs
50 g walnuts, roughly chopped
1 lemon, zest of
1 bunch chives, snipped
100 g rocket

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasta With Goat's Cheese and Walnuts

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