How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne With Bacon, Tomato And Spinach?

You need 9 ingredients. The key ingredients include: 2 tsp vegetable or olive oil, 1/2 lb bacon, trimmed, chopped, 1 None small red onion, thinly sliced, 2 cloves garlic, crushed, and more.

Is Penne With Bacon, Tomato And Spinach suitable as pasta & noodles?

Yes, Penne With Bacon, Tomato And Spinach falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne With Bacon, Tomato And Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Bacon, Tomato And Spinach Recipe

Name: Penne With Bacon, Tomato And Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp vegetable or olive oil; 1/2 lb bacon, trimmed, chopped; 1 None small red onion, thinly sliced; 2 cloves garlic, crushed; 14 oz can diced tomatoes; 14 oz penne; 4 oz baby spinach leaves; 8 oz feta, crumbled; 1 oz flat leaf parsley, chopped

Try this homemade Penne With Bacon, Tomato And Spinach recipe the whole family will love. Made with vegetable, bacon, red onion and garlic. Easy step-by…

This Penne With Bacon, Tomato And Spinach relies on simple, everyday ingredients such as vegetable or olive oil, bacon, trimmed, chopped, garlic, crushed and can diced tomatoes. It comes together quickly and makes 4 servings, at about 518 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

2 tsp vegetable or olive oil
1/2 lb bacon, trimmed, chopped
1 None small red onion, thinly sliced
2 cloves garlic, crushed
14 oz can diced tomatoes
14 oz penne
4 oz baby spinach leaves
8 oz feta, crumbled
1 oz flat leaf parsley, chopped

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Quick Info

Servings
4 servings
Calories
518 kcal
Category
Pasta & Noodles

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Penne With Bacon, Tomato And Spinach

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