Penne Primavera Recipe

Name: Penne Primavera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces penne; 2 teaspoons salt; 6 ounces mushrooms; 12 lb asparagus; 3 cloves garlic; 2 tablespoons olive oil; 1 lb chicken tenders, cut into strips; 2 cups crumbled feta cheese; 2 cups grated parmesan cheese; 1 cup water; salt and pepper

Servings: persons

8 ounces penne
2 teaspoons salt
6 ounces mushrooms
12 lb asparagus
3 cloves garlic
2 tablespoons olive oil
1 lb chicken tenders, cut into strips
2 cups crumbled feta cheese
2 cups grated parmesan cheese
1 cup water
salt and pepper

1
Bring a large pot of water to a boil.
2
Add pasta and salt.
3
Cook pasta until tender but firm, stirring occasionally.
4
In the meatime, remove and discard stems from mushrooms.
5
Slice mushrooms thinly and cut into bite sized pieces.
6
Trim asparagus of woody ends, if necessary, an cut on the diagonal in 2 to 3 inch lenghts.
7
Mince garlic.
8
Heat a large skillet over medium high heat.
9
Add 2 tablespoons oil.
10
Add mushrooms and asparagus, and saute until asparagus is crisp-tender, about 5 minutes.
11
Ad garlic and chicken, and cook, stirring occasionally, about 5 minutes.
12
Add feta, Parmesan and 1/2 cup water (you can substitute chicken broth or white wine, if preferred).
13
Stir until heated through, 1 or 2 minutes.
14
Toss with drained pasta.
15
Season with salt and pepper to taste.

981

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 ounces penne, 2 teaspoons salt, 6 ounces mushrooms, 12 lb asparagus, and more.

Yes, Penne Primavera falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne Primavera

How did you like this recipe?

Frequently Asked Questions