How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne In Chicken Soup?

You need 12 ingredients. The key ingredients include: 2 cup penne, 1 cup napa cabbage, 1 cup thinly slice carrot, 2 cup cut small strip of chicken, and more.

Is Penne In Chicken Soup suitable as pasta & noodles?

Yes, Penne In Chicken Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne In Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne In Chicken Soup Recipe

Name: Penne In Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup penne; 1 cup napa cabbage; 1 cup thinly slice carrot; 2 cup cut small strip of chicken; 1 tsp Salt; 1 tsp White pepper; 3 tbsp oil; 1 1/2 liter water; 5 small cocktail sausage optional add on; 3 clove pounded garlic; 3 small pounded shallot; 1 pinch parsley

Warm up with this hearty Penne In Chicken Soup recipe. Made with penne, cabbage, carrot and chicken. Easy step-by-step instructions included.

This Penne In Chicken Soup relies on simple, everyday ingredients such as penne, napa cabbage, thinly slice carrot and cut small strip of chicken. It comes together quickly and makes 4 servings, at about 335 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Penne In Chicken Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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