How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pelangoche Tacos?

You need 8 ingredients. The key ingredients include: 1 lb. beef or pork, sliced in strips, 3 slices bacon, diced, 4 slices ham, diced, 2 bell peppers, diced, and more.

Is Pelangoche Tacos suitable as meat & poultry?

Yes, Pelangoche Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pelangoche Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pelangoche Tacos Recipe

Name: Pelangoche Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef or pork, sliced in strips; 3 slices bacon, diced; 4 slices ham, diced; 2 bell peppers, diced; 1 onion, sliced; 1/2 lb. Cheddar or Monterey cheese, grated; flour tortillas; season to taste

Pelangoche Tacos – a delicious recipe with beef, bacon, ham, bell peppers, onion, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. beef or pork, sliced in strips
3 slices bacon, diced
4 slices ham, diced
2 bell peppers, diced
1 onion, sliced
1/2 lb. Cheddar or Monterey cheese, grated
flour tortillas
season to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
708 kcal
Category
Meat & Poultry

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Pelangoche Tacos

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