Peggy Turner'S Pepper Steak — Meat & Poultry recipe

Peggy Turner'S Pepper Steak

Eats Now Editorial Team  · 179 kcal  · Meat & Poultry

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Try this homemade Peggy Turner'S Pepper Steak recipe the whole family will love. Made with bell pepper, onions, Worcestershire and eggs. Easy step-by-st…

This Peggy Turner'S Pepper Steak relies on simple, everyday ingredients such as round steak, finely cut up, large bell pepper, chopped, large onions, sliced and small bottle worcestershire. It comes together quickly and makes 4 servings, at about 179 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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