How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Dip?

You need 8 ingredients. The key ingredients include: 4 ounces cream cheese (softened), ½ cup sour cream, ½ cup mayonnaise, 1 teaspoon minced onion, and more.

Is Vegetable Dip suitable as snacks & appetizers?

Yes, Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Dip Recipe

Name: Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 4 ounces cream cheese (softened); ½ cup sour cream; ½ cup mayonnaise; 1 teaspoon minced onion; 1 teaspoon garlic salt; 1 teaspoon basil leaves; ½ teaspoon celery seed; ¼ teaspoon Worcestershire sauce

Vegetable Dip – a delicious recipe with cream cheese, sour cream, mayonnaise, onion, garlic salt, basil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 ounces cream cheese (softened)
½ cup sour cream
½ cup mayonnaise
1 teaspoon minced onion
1 teaspoon garlic salt
1 teaspoon basil leaves
½ teaspoon celery seed
¼ teaspoon Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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