Pecan Spice Muffins Recipe

Name: Pecan Spice Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup unbleached all-purpose flour; 1/2 cup whole wheat flour; 1/4 cup sugar; 1 teaspoon baking powder; 1/8 teaspoon salt; 1/2 cup whole milk; 1/4 cup vegetable oil; 1 large egg; 1 teaspoon vanilla extract; 1 teaspoon ground cinnamon; 1/2 teaspoon ground cloves; 1/4 teaspoon ground nutmeg; 1/4 cup toasted chopped pecans; Caramel glaze; 3 table spoons dark brown sugar; 1/4 cup brewed coffee; 1/8 teaspoon cinnamon; 1 teaspoon unsalted butter; 1 pinch salt

Servings: persons

1/2 cup unbleached all-purpose flour
1/2 cup whole wheat flour
1/4 cup sugar
1 teaspoon baking powder
1/8 teaspoon salt
1/2 cup whole milk
1/4 cup vegetable oil
1 large egg
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1/4 cup toasted chopped pecans
Caramel glaze
3 table spoons dark brown sugar
1/4 cup brewed coffee
1/8 teaspoon cinnamon
1 teaspoon unsalted butter
1 pinch salt

1
1. Mix together all the dry ingredients in one bowl. In a separate bowl, mix together egg with milk, vegetable oil and vanilla.
2
2. Combine wet and dry ingredients together and mix just untill combined.
3
3. Preheat the oven to 375 degrees F. Line standard muffin tins with foil liners. Grease with oil and scoop about 2-3 table spoonful of batter for each muffin. Top with pecan halves and bake in the oven for 20-25 minutes until golden brown and toothpick inserted in the center comes out clean. Cool in a pan on a rack.
4
4. For carame glaze: mix together all the ingredients in a sauce pan and bring to boil. Turn down the heat and cook for about 5 minutes until syrup is thickened but still pourable. Pour the glaze over the muffins that are still slightly warm. Remove muffins from a pan and cool completely on a rack.

690

kcal

Calories

Fat

113

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1/2 cup unbleached all-purpose flour, 1/2 cup whole wheat flour, 1/4 cup sugar, 1 teaspoon baking powder, and more.

Yes, Pecan Spice Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Spice Muffins

How did you like this recipe?

Frequently Asked Questions