How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pies?

You need 8 ingredients. The key ingredients include: 1 1/2 c. white Karo syrup, 1 c. sugar, 3 Tbsp. melted butter, 2 Tbsp. flour, and more.

Is Pecan Pies suitable as baking & desserts?

Yes, Pecan Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pies Recipe

Name: Pecan Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. white Karo syrup; 1 c. sugar; 3 Tbsp. melted butter; 2 Tbsp. flour; 1 tsp. vanilla; 3 eggs, beaten; 2 pie crusts (regular size); 2 c. chopped pecans

Pecan Pies – a delicious recipe with white Karo syrup, sugar, butter, flour, vanilla, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. white Karo syrup
1 c. sugar
3 Tbsp. melted butter
2 Tbsp. flour
1 tsp. vanilla
3 eggs, beaten
2 pie crusts (regular size)
2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1275 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Pies

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