How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pies?

You need 8 ingredients. The key ingredients include: 1 bottle white Karo syrup, 1 stick butter, melted, 1 box light brown sugar, 5 eggs, and more.

Is Pecan Pies suitable as baking & desserts?

Yes, Pecan Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pies Recipe

Name: Pecan Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bottle white Karo syrup; 1 stick butter, melted; 1 box light brown sugar; 5 eggs; 2 tsp. vanilla; 1/4 tsp. salt; 2 c. pecans; 3 pie shells

Pecan Pies – a delicious recipe with syrup, butter, light brown sugar, eggs, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 bottle white Karo syrup
1 stick butter, melted
1 box light brown sugar
5 eggs
2 tsp. vanilla
1/4 tsp. salt
2 c. pecans
3 pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1313 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Pies

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