How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie Tarts?

You need 9 ingredients. The key ingredients include: 1/2 c. granulated sugar, 1 c. light brown sugar, 2 eggs, beaten, 1 Tbsp. flour, and more.

Is Pecan Pie Tarts suitable as baking & desserts?

Yes, Pecan Pie Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Tarts Recipe

Name: Pecan Pie Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. granulated sugar; 1 c. light brown sugar; 2 eggs, beaten; 1 Tbsp. flour; 2 Tbsp. milk; 1 stick margarine, melted; 1 tsp. vanilla; 1 c. pecans, chopped; 12 unbaked pie tart shells or 1 unbaked pie crust

Pecan Pie Tarts – a delicious recipe with sugar, light brown sugar, eggs, flour, milk, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. granulated sugar
1 c. light brown sugar
2 eggs, beaten
1 Tbsp. flour
2 Tbsp. milk
1 stick margarine, melted
1 tsp. vanilla
1 c. pecans, chopped
12 unbaked pie tart shells or 1 unbaked pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
852 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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