Start your day right with this Pecan Pie Pancake/Waffle Syrup recipe. Made with butter, brown sugar, pecans and vanilla. Easy step-by-step instructions …
This Pecan Pie Pancake/Waffle Syrup relies on simple, everyday ingredients such as butter, brown sugar, chopped pecans and vanilla. It comes together quickly and makes 4 servings, at about 901 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pecan Pie Pancake/Waffle Syrup delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026