How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie Pancake/Waffle Syrup?

You need 5 ingredients. The key ingredients include: 1 cup butter, 1 cup brown sugar, 1 ½ cups chopped pecans, ½ teaspoon vanilla, and more.

Is Pecan Pie Pancake/Waffle Syrup suitable as breakfast?

Yes, Pecan Pie Pancake/Waffle Syrup falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pecan Pie Pancake/Waffle Syrup?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Pancake/Waffle Syrup Recipe

Name: Pecan Pie Pancake/Waffle Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; 1 cup brown sugar; 1 ½ cups chopped pecans; ½ teaspoon vanilla; ⅛ teaspoon cinnamon (optional)

Pecan Pie Pancake/Waffle Syrup – a delicious recipe with butter, brown sugar, pecans, vanilla, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup butter
1 cup brown sugar
1 ½ cups chopped pecans
½ teaspoon vanilla
⅛ teaspoon cinnamon (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
901 kcal
Category
Breakfast

Eats Now Editorial Team

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Pecan Pie Pancake/Waffle Syrup

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