How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie Filling?

You need 8 ingredients. The key ingredients include: 1/2 c. sugar, 1/3 c. margarine, 3 eggs, 1 tsp. vanilla, and more.

Is Pecan Pie Filling suitable as baking & desserts?

Yes, Pecan Pie Filling falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie Filling?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Filling Recipe

Name: Pecan Pie Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1/3 c. margarine; 3 eggs; 1 tsp. vanilla; 1 c. corn syrup; 2 tsp. flour; pinch of salt; 1 1/2 - 2 c. pecans

Pecan Pie Filling – a delicious recipe with sugar, margarine, eggs, vanilla, corn syrup, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. sugar
1/3 c. margarine
3 eggs
1 tsp. vanilla
1 c. corn syrup
2 tsp. flour
pinch of salt
1 1/2 - 2 c. pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
547 kcal
Category
Baking & Desserts

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Pecan Pie Filling

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