Bake this irresistible Pecan Pie Cupcakes at home. Made with Pecans, Brown Sugar, Eggs and Vanilla Bean Paste. Easy step-by-step instructions included.
This Pecan Pie Cupcakes relies on simple, everyday ingredients such as chopped pecans, brown sugar, almond meal or almond powder and eggs. It comes together quickly and makes 4 servings, at about 848 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pecan Pie Cupcakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026