How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie?

You need 8 ingredients. The key ingredients include: unbaked pie shell, 5 eggs, lightly beaten, 3/4 c. sugar, 1 1/2 c. dark corn syrup, and more.

Is Pecan Pie suitable as baking & desserts?

Yes, Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Recipe – Eats Now

Name: Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: unbaked pie shell; 5 eggs, lightly beaten; 3/4 c. sugar; 1 1/2 c. dark corn syrup; 2 tsp. vanilla; 3/4 tsp. salt; 1 1/2 c. pecans, chopped; whipped cream or whipped topping

Pecan Pie – a delicious recipe with unbaked pie shell, eggs, sugar, corn syrup, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

unbaked pie shell
5 eggs, lightly beaten
3/4 c. sugar
1 1/2 c. dark corn syrup
2 tsp. vanilla
3/4 tsp. salt
1 1/2 c. pecans, chopped
whipped cream or whipped topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1059 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Pie

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