How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie?

You need 7 ingredients. The key ingredients include: 3 eggs, 1/4 c. butter or margarine, 1/2 c. granulated sugar, 1 c. dark Karo syrup, and more.

Is Pecan Pie suitable as baking & desserts?

Yes, Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Recipe – Eats Now

Name: Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1/4 c. butter or margarine; 1/2 c. granulated sugar; 1 c. dark Karo syrup; 1/4 tsp. salt; 1 c. pecan halves; 1 (9-inch) pie shell, unbaked

Pecan Pie – a delicious recipe with eggs, butter, sugar, syrup, salt, pecan halves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1/4 c. butter or margarine
1/2 c. granulated sugar
1 c. dark Karo syrup
1/4 tsp. salt
1 c. pecan halves
1 (9-inch) pie shell, unbaked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
746 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Pie

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