How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Meatballs?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese or Neufchatel (room temperature), 4 large eggs, 1 large onion, chopped, 2 c. soda crackers, crushed, and more.

Is Pecan Meatballs suitable as meat & poultry?

Yes, Pecan Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pecan Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecan Meatballs Recipe

Name: Pecan Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese or Neufchatel (room temperature); 4 large eggs; 1 large onion, chopped; 2 c. soda crackers, crushed; 1 c. pecans, coarsely chopped; 1 tsp. sage; 2 tsp. garlic powder

Pecan Meatballs – a delicious recipe with cream cheese, eggs, onion, soda crackers, pecans, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. cream cheese or Neufchatel (room temperature)
4 large eggs
1 large onion, chopped
2 c. soda crackers, crushed
1 c. pecans, coarsely chopped
1 tsp. sage
2 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
657 kcal
Category
Meat & Poultry

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Pecan Meatballs

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